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FAQ
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What is brazilian cheese bread?Brazilian Cheese Bread, or, Pao de Queijo is a gluten free snack and breakfast fod that is wildly popular in Brazil
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What makes your product different?Our product contains NO vegetable or seed oils whatsoever. Instead of using vegetable oils, we use grass fed beef tallow from cows raised in the USA
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How do I make it?Simply open the bag, place the cheese balls onto a baking tray, and place in the over at 350 degrees for 20 minutes, or until golden brown.
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Where can I buy it?Once we launch, the product will be available from our online store. Make sure to sign up to our e-mail list to keep updated on the status of our launch.
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